a weekend soiree

adoration since 2007

homemade calzone and pizza

The pictures hardly do it justice, but pizza/ calzone night was such a hit I had to share. For weeks I had been obsessed with the idea of a feta and roasted garlic spread with eggplant. The fantasy quickly evolved into . . . lets stuff that combination into a hot and gooey calzone. I must say, it was an excellent idea. . . 

Roasted Eggplant Calzone

homemade pizza crust

roasted eggplant: olive oil, s&p, for 35 minutes at 425°

feta spread: an entire package of crumbled feta, olive oil, 1/2 a bulb of 

roasted garlic (baked with the eggplant), oregano, and cracked pepper

fresh tomatoes

fresh basil 

purple onions

fresh mozzarella

Tomato and Goat Cheese Pizza 

this one is pretty self explanatory, same crust just flat 

simple pizza sauce: strained tomatoes, fresh basil and oregano, 

the other 1/2 of the roasted garlic, salt and pepper

goat cheese 

fresh tomatoes 

purple onion 

fresh mozzarella

Both obsessively watched and baked on my new pizza stone (thanks mom!) according to the crust instructions. 

I am already thinking of another pizza night with this beautiful and inspiring summer combination of corn, hatch chilis and bacon! Hmmm, what would be some other unexpected and delicious combinations? 

A couple favorites

lincoln road

window shopping at anthro

a bright nail polish
peter pan collars
classic ray-ban aviators 

the best ice cream on the beach: the frieze

Tofu Tostadas

layers:

corn tortilla - crisp from the toaster oven

black beans - pureed with taco seasoning and one garlic clove

baked mexican marinated tofu

cabbage

tomatoes mixed with onions and lime

pepper jack cheese
sour cream

cilantro

Crumb on Parchment

Michelle Bernstein's new lunch spot is a delicious mix offering breakfast all day, soups, salads, sandwiches, and daily specials. Occupying the center of the 3930 building in the design district, Crumb is flanked by pricey clothing and furniture stores yet somehow remains casual and affordable. 

I indulged in the breakfast sandwich on butter bread with eggs, kale, caramelized onions, chicken sausage and cheddar. Scrumptious.

Check out Crumb on Parchment

Open: M-F 9:30-4:30
3930 NE 2nd Ave
Miami, FL 33137

a summer concert

Jason Mraz at Cruzan Amphitheater
. . .
Dancing with my favorite dancer

Aboard the Last Call

Thank you Chris keeping us out of the rain and showing us a wonderful day.

Miami Proper

I can't help but be in love with the beauty and grittiness of this one stop shop. 

A Day on the Boat

No sand bars, no swimming, just an afternoon ride taking in the breathtaking views of Miami, along with a little Columbian food for lunch.

Walk to End Alzheimers

In memory of my father I have tried to stay involved with the Alzheimer's association and support when I can. This year will be the third walk I have participated in and I'm hoping to have the largest team to date. Please sign up to join my team for the October 27th walk, or make a donation here for the cause. 

Team Lane 2011

If you don't live in the Miami area, visit alz.org to find your local chapter.

A perfectly cooked hard boiled egg

I cannot think of a better breakfast. It's simple, filling, and beautifully vibrant in color. Especially when it's cooked to perfection (well, my preference) by a sweet and skilled boyfriend.

Fish en papillote

Our first meal using the delicious yellowtail caught in Bimini. This recipe is a favorite of mine. It is easy to play with, you can substitute different proteins or vegetables and it's extremely elegant and no stress for a dinner party because everything can be assembled ahead of time.

Our yellowtail en papillote was a perfect way to elevate a (very) late dinner on the coffee table if front of the Olympics.